Thanksgiving Dinner from Thistle & Leek
menu available a la carte

(orders due by Sat 11/19)
(pickup Wed 11/23)

The Bird:

16-18lb Green Circle Turkey
(not cooked)

$150

Sides for your Table:
(serves 4-6)

clam dip & housemade potato chip
$22

twice baked potatoes with aged cheddar and scallions
$35

classic baked macaroni & cheese
$39

roasted brussels sprouts with pumpkin seeds and shallots
$35

stuffing, red wine sausage, rye bread, parmiggiano
$45

spiced orange cranberry sauce
$18

turkey gravy
$20

Dessert:

Pumkin Pie
$39

Wine:

pol roger ‘white foil’ brut reserve champagne
$65

‘16 raul perez ‘ultreia’ godello
$35

‘17 françois chidaine ‘les argiles’ chenin blanc
$40

‘16 remelluri ‘lindes de remelluri’ tempranillo
$35

‘19 château beauchêne chateauneuf-du-pape
$35