DINNER

Dinner is served Tuesday-Thursday 5pm-9pm
Friday and Saturday 5pm-10pm

snacks

house baked focaccia, sesame, olive oil
2ea

toasted sesame focaccia, eggplant, ras el hanout, pomegranate molasses
6ea

striped bass tartare, lemongrass curry sauce, cilantro, crispy rice
13

steak tartare, shallot, caper, potato crisps
12

chickpea panisse, whipped feta, marjoram
9

potato rosti, clam dip
10

veg

house salade, summer lettuces, cucumbers, pepitas, celery seed vinaigrette
11

heirloom tomatoes, roasted tomato hummus, cucumbers, crispy chickpeas
16

bok choy a la plancha, plum sauce, roasted cashews, chili crisp
16

roasted zucchini, ricotta, pistacio, za’atar spice
16

cavatelli, cherry tomatoes, escarole, parmigiano reggiano
18

corn custard, chanterelle mushrooms, charred corn, pickled shallot
21

fish

fluke carpaccio, pickled apricots, white soy, anise hyssop, pinenuts*
19

broiled oysters, green chili butter, poblano, scallion, lime
16

croquettes, smoked bluefish, garlic scape remoulade
13

tagliatelle alla vongole, gem clams, green garlic, lemon breadcrumbs
19

striped bass a la puttanesca, red potato forkers, rainbow chard
29

meat

chicken liver mousse, giardiniera pickles, arugula, sourdough
16

lamb meatballs, tomato & ginger curry, garlic flatbread
16

shawarma spiced chicken, turmeric rice, sumac onions, garlic yogurt
23

garlic & red wine sausage, braised lentils, parsley salad
23

hanger steak, charred greens, horseradish cream*
24

puds

raspberry pavlova, ginger syrup, coconut cream
13

poached peach trifle, lemon poppyseed cake, vanilla custard
13

dark chocolate cheesecake, whipped maple, salted peanuts
13

alpha tolman raw cows milk cheese, spiced chutney, digestive biscuits
14

ice cream: lime yoghurt, roasted green tea, coconut orange marmalade
7

sorbet: nectarine, strawberry
7