LUNCH

Lunch is served Tuesday - Friday, 12pm - 2pm

small plates

house baked focaccia, sesame, olive oil
2ea

toasted sesame focaccia, chèvre, english peas, dill
6ea

potato rosti, clam dip
10

chickpea panisse, whipped feta, marjoram
9

lamb meatballs, tomato & ginger curry, garlic flatbread
16

mains

spring vegetable salad, quinoa, poached egg
15

coronation chickpea sandwich, madras curry, almonds, currants, garlic flatbread
14

fish tacos, crispy hake, cabbage, garlic crema, fresno chili
15

ploughman’s board, pate de campagne, cows milk cheese, chutney, sourdough
18

cavatelli, nettle pesto, flageolet beans, carrots, sunflower seeds, parmigiano
18

garlic & red wine sausage, lentils, parsley salad
16

hanger steak, charred greens, horseradish cream*
23

**add side chips
5

**add side house salade
5

cookies

rhubarb oat cookie bar, star anise, cinnamon
7